Recreate the complete Chicken Tikka Balti from your favourite British Indian Restaurant — juicy, charred tikka folded into a bold, tomatoey Balti sauce with that unmistakable curry house depth.
This bundle pairs our Chicken Tikka blend with our Balti blend — everything you need to make the complete dish in a single order, at a saving. Cook the Chicken Tikka first until charred and smoky, then fold into the Balti sauce at the end — exactly how a BIR kitchen does it. No fillers in either blend.
Balti is one of the great BIR curry house classics — a bold, deeply spiced sauce built on tomatoes and aromatic whole spices, thick enough to cling to the tikka and rich enough to demand naan for scooping. The addition of charred Chicken Tikka takes it to another level entirely.
Serve with naan or over basmati rice. Both components are ideal for freezing — batch cook the tikka in advance and your Balti is on the table in 30 minutes any night of the week.
