Recreate the Chicken Masala from your favourite British Indian Restaurant — rich, deeply spiced, and on the table in under 1 hour.
Our 16-spice blend and oil infusion are made without fillers, artificial colours, or preservatives — just pure, restaurant-style flavour in a single packet. One blend = one dish.
Chicken Masala is a BIR curry house classic — tender chicken simmered in a bold, aromatic sauce that's warm and complex without being overpowering. It's the kind of curry that disappears fast and gets requested again the following week. Made small batch in Australia with nothing added that doesn't need to be there.
Serve over basmati rice or with naan, and pair with our Chicken Tikka blend for a full Chicken Tikka Masala — one of the most popular curries on any BIR menu. This recipe is ideal for freezing.
